

Your February Pizza in August
Did you know we are thinking about your February pizza in the middle of summer!? Here at the Harvest Table we are always thinking...


Why We Do What We Do.
As the nonstop movement of summer overwhelms us all, we ask you to take a moment to pause. When was the last time you mindfully thought...


Something a Little Different
I may have mentioned my affinity for the unique. It's something I've been attracted to for as long as I can remember. Blame it on the...

Our Harvest Table Meat Guarantee
Here’s a simplified version of the difference between the beef we serve at the Harvest table, and the beef you would get at any other...


The Behind-the-Scenes Crew
In my (almost) three years at the Harvest Table, I've collaborated with 19 different live-in workers on the farm. We have housed...

Lettuce Talk Seeds
It’s January. That means I’m knee-deep in seed catalogs and my dreams consist of vibrant carrots and oddly shaped squash, the many...